Traditional and refined cuisine
The 4-stars Hotel Finis Africae has one speciality: the restaurant. Our chef knows how to realize delicious dishes taken from the endless local recipes, and he also knows how to satisfy more contemporary tastes.
Respectfully everyone culinary choices, our dishes change from the most traditional to the vegetarians and vegans.
Considering the fact that even eyes want to be satisfied, in summer time you can choose to dine by the pool or surrounded by the green hills under the olive trees.
Three poolside pagodas are interconnected to the outside by glass walls. In wintertime, they are used for delicious starters and aperitives or for private weddings up to 150 guests. The Pagoda is the main structure with a capacity up to 550 seats with round tables and up to 700 seats with long tables. Completely wood made, it has three sides with glass walls to enjoy the view.
When we talk about catering, thanks to the experience gained through years of working, we can arrange events for you and with you anywhere: castles, historical houses and much more.